I'm looking for a recipe that uses leftover cake, as I have a whole bunch of yellow cake and spice cake in my freezer. I'm thinking some kind of bread pudding that's actually a cake pudding? I bet Darina Allen would know.
UPDATE: Found a great recipe for Summer Pudding that uses leftover yellow cake, strawberries, and currants. It sounds kind of like what would happen if strawberry shortcake died and went to heaven. My only concern is finding a local currant supplier . . .
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