Anyway, I had a huge birthday party a few weeks ago, and I made this awesome tasting and totally structurally unsound cake. I don't know what it is with me and cakes lately. I cannot take them out of the pans without breaking them or finding out I've undercooked them! I tested my oven with an oven thermometer, and it's working fine. I think I'm just not very careful. Or maybe it's Lindsey's fault:
Lindsey and I are birthday buddies (hers is the day after mine), and I find it suspicious that the past two cakes I've made have had Lindsey's name on them and have had some structural issues :) Of course, it could also have something to do with my total lack of free time and attention span. I managed to decorate this cake with enough little curlicues, flowers, and writing that it wasn't super noticeable that the entire cake was listing. Plus, I throw a whiskey party for my birthday, so all my friends were listing too!
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